The Clos Peites, is a black wine, made with the varieties of Cariñena (75%), Syrah (15%) and Cabernet Sauvignon (10%).
It is a wine of aging for 30 months in French oak barrels, one part in new barrels, and the rest in used barrels, in order to acquire all the nuances of the wood without losing the typical characteristics of the terroir that we find in the Priorat .
It is a series limited to 300 bottles per harvest, all of them numbered, presented in a wooden box.
Given the great quality achieved (Peñin does not lower any of the 90 points), it is a very pleasant wine of great acceptance, both for professionals and wine connoisseurs, as for more neophyte or with less wine culture. In all cases, the result will pleasantly surprise those who want it